Comparison of yellow mellow chickens and white charry processing technology

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The industry generally believes that the scale of white feather meat chickens is high, the slaughter and processing rate is high, the industrial chain is long, its industrialization, and has high degree of business. And the size of the yellow fell chickens is low, the slaughter and processing rate is low, the industrial chain is incomplete, and the degree of commercialization is not high. The reasons, the author believes that the main difference is mainly due to the processing technology of th two categories of broiler products, and people generally ignore this difference, thus causing “yellow”” “”white”” mix and roller

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